Cold Steel Commercial Series Cleaver Knife

Designed for professionals who demand consistency, strength, and comfort, the Cold Steel Commercial Series Cleaver is built on decades of real-world experience gathered across kitchens, markets, and processing environments worldwide. This cleaver reflects a practical, no-nonsense approach to blade design, focusing on efficiency, durability, and ease of maintenance for high-volume use.

The 9-inch cleaver blade is crafted from cryo-quenched German 4116 stainless steel, delivering excellent corrosion resistance and dependable edge performance while remaining easy to re-sharpen during long workdays. Its broad blade profile provides the weight and balance needed for confident chopping, slicing, and portioning tasks across meat, fish, and produce.

A carefully engineered handle combines a rigid Zy-Ex™ inner core for strength with a food-safe Kray-Ex® outer layer that offers a secure, non-slip grip, even during extended use. Built for commercial kitchens, butchers, hunters, and anglers alike, this fixed blade cleaver prioritizes control and comfort without compromise. Available from Blackcountryoutdoor, it’s a reliable workhorse for demanding food-prep environments.

Key Features

• Heavy-duty cleaver blade for efficient chopping and processing
• Cryo-quenched German 4116 stainless steel for durability and easy sharpening
• Wide blade profile for excellent balance and cutting power
• Ergonomic handle with Zy-Ex™ core and Kray-Ex® exterior
• Food-safe, non-slip grip designed for long periods of use
• Part of the Cold Steel Commercial Series

Specifications

• Brand: Cold Steel
• Product Family: Commercial Series
• Knife Type: Fixed Blade
• Blade Shape: Cleaver
• Blade Steel: German 4116 Stainless Steel (Cryo-Quenched)
• Blade Length: 9 inches
• Blade Thickness: 3.5 mm
• Overall Length: 13.75 inches
• Handle Length: 4.75 inches
• Handle Material: Kray-Ex® with Zy-Ex™ core
• Weight: 23.7 oz
• Steel Family: German Steels
• Blade Length Range: 5+ inches