Cold Steel Commercial Series 8" Filet Knife

Engineered for precision and efficiency, the Cold Steel Commercial Series 8" Filet Knife is built on decades of hands-on knowledge gathered by President Lynn C. Thompson during his global travels while hunting and fishing. By working alongside professional butchers, fishermen, chefs, and processors, Lynn refined the design elements that matter most in demanding, real-world environments. The Commercial Series brings that experience together in a range of dependable blades designed for consistent daily use.

This 8-inch filet knife features a long, straight-back blade crafted from cryo-quenched German 4116 stainless steel, offering excellent sharpness, corrosion resistance, and easy re-sharpening. The extended blade length provides smooth, controlled cuts when filleting larger fish or handling detailed food-prep tasks. Its ergonomic handle combines a rigid Zy-Ex™ internal core for strength with a food-safe Kray-Ex™ exterior that delivers a secure, non-slip grip during extended use. Available through BlackCountryOutdoor, this knife is a reliable choice for commercial kitchens, seafood processors, anglers, and outdoor professionals

Key Features

• Part of the Cold Steel Commercial Series designed for professional use
• 8" straight-back blade ideal for filleting and precision food preparation
• Cryo-quenched German 4116 stainless steel for sharpness and easy maintenance
• Long, slim blade for smooth, controlled cutting
• Durable Zy-Ex™ core handle construction
• Food-safe Kray-Ex™ exterior for a comfortable, non-slip grip
• Suitable for commercial kitchens, seafood processing, and outdoor use

Specifications

• Knife Type: Fixed Blade
• Product Family: Commercial Series
• Blade Length: 8 inches
• Blade Thickness: 2 mm
• Blade Shape: Straight Back
• Blade Steel: German 4116 Stainless Steel, Cryo-Quenched
• Handle Length: 5¼ inches
• Handle Material: Kray-Ex™
• Overall Length: 13¼ inches
• Weight: 4 oz
• Steel Family: German Steels