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Vosteed Stallion 3.5 Inch Paring Knife - Precision Satin Blade For Easy Fruit And Veggie Prep

Vosteed Stallion 3.5 Inch Paring Knife - Precision Satin Blade For Easy Fruit And Veggie Prep

VOSSLPA4135 |
Regular price $20.71
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Vosteed Stallion 3.5 Inch Paring Knife - Precision Satin Blade For Easy Fruit And Veggie Prep

Vosteed Stallion 3.5 Inch Paring Knife - Precision Satin Blade For Easy Fruit And Veggie Prep

SKU:  VOSSLPA4135 • UPC:  0000SLPA4135

The Vosteed Stallion Paring Knife is a precision tool designed for careful fruit and vegetable prep. Built for home cooks and professionals who value control and clean, accurate cuts, it delivers reliable performance in tight spaces.

  • Blade Material: 1.4116 stainless steel with a satin finish and flat-ground edge for a consistent, sharp slice.
  • Blade Length: 5" paring blade designed for peeling, trimming, and delicate detail work.
  • Overall Length: 9.25" (23.5 cm) for balanced handling in small prep tasks.
  • Handle: Black G10 with a full tang for secure grip, durability, and precise control.
  • Finish: Satin blade finish that reduces glare and provides smooth cutting feedback.
  • Packaging: Boxed presentation—great for gifting or organized storage.
  • Care: Hand wash and dry promptly to preserve the finish and edge.

This paring knife unlocks fine-detail prep that elevates every dish: shaving paper-thin skins without wasting fruit, trimming blemishes, segmenting citrus, and crafting decorative garnishes. The full tang and grippy G10 handle deliver a stable, fatigue-free grip, even during longer prep sessions, while the satin, flat-ground blade maintains a clean edge and confident slices. Its compact 5" blade length offers precision without sacrificing leverage in tight spaces, making it ideal for home kitchens and professional setups where every shave and trim matters. With reliable corrosion resistance from 1.4116 stainless steel and thoughtful boxed packaging, it’s easy to store or gift. For best care, hand wash and dry promptly to preserve edge and finish.

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