Shun Sora Bread Knife VB0705 Hand Sharpened 16 Degree Single Bevel Serrated VG10 San Mai Core

The Shun Sora VB0705 Bread Knife is a precision-crafted tool built for serious home cooks and professional kitchens who demand clean, even slices of crusty bread. Its long 9-inch serrated blade, hand-sharpened on a 16-degree single-bevel edge, delivers controlled cuts with minimal tearing.

• Blade length: 9" (22.86 cm) serrated blade designed for crusty loaf slicing
• Overall length: 14.25" (36.2 cm) for balanced handling from tip to grip
• Blade construction: VG10 San Mai core with Japanese 420J outer layer for a sharp, durable edge
• Bevel and edge: Hand sharpened to 16 degrees with a single-bevel geometry for precise, guided cuts
• Handle: Black PP/TPE blend offering a comfortable, non-slip grip and lasting durability
• Finish and feel: Ergonomically balanced design to enhance control during longer slicing sessions
• Packaging: Boxed for gifting or easy storage

Designed to tackle everything from dense sourdough to airy baguettes, this knife delivers uniform thickness without crushing the crumb. The single-bevel edge focuses force along a narrow plane, producing clean slices and reducing tear compared with standard designs. With its VG10 San Mai core, you get a edge that stays sharp longer while benefiting from the toughness of the outer layers, and the sturdy 14.25-inch overall length provides leverage for larger loaves. The ergonomic black handle reduces hand fatigue, making it suitable for daily use or extended bread-prep sessions. Whether upgrading a kitchen toolkit or seeking a high-end gift for a bread enthusiast, the VB0705 offers reliable performance and a refined level of craftsmanship.