Shun Kanso Bread Knife SWT0705 - Heritage Finish Serrated Blade With Hand Sharpened 16 Degree Edge

Shun Kanso Bread Knife SWT0705 is a precision-made tool for serious home bakers and professional kitchens who demand clean, effortless slices through crusty loaves. With a Heritage finish serrated blade and a warm Wenge wood handle, it blends Japanese bladecraft with everyday kitchen performance.

• Overall length: 14.25" (36.2 cm)
• Blade length and finish: 9" (22.86 cm) Heritage finish serrated AUS-10A stainless blade
• Edge geometry: Hand sharpened 16° single-bevel edge for precise, controlled cuts
• Handle: Wenge wood handle for a comfortable, secure grip
• Tang and balance: Full, extended tang with lanyard loop for balanced handling and easy storage
• Durability: AUS-10A stainless steel with heritage finish for corrosion resistance and lasting edge retention
• Packaging: Boxed, making it suitable for gift-giving or storage

This bread knife is designed to tackle both crust and crumb with confidence. The 9" blade excels at slicing crusty artisan loaves, baguettes, and sandwich breads without crushing the interior. The single-bevel, 16° edge provides precise, uniform slices that enhance presentation and portion control. The deep, warm tones of the Wenge handle pair with the blade’s refined finish for a tool that feels as sturdy as it looks, whether you’re prepping a weekend bakery project or stocking a professional kitchen. The full-tang construction and lanyard loop contribute to balance and versatility, while the boxed packaging keeps it protected for storage or gifting.