Kanetsune Large Petty - VG-10 33-Layer Damascus Steel Blade, Full Tang, Black Wood Handle

The Kanetsune Large Petty is a precision Japanese petty knife designed for meticulous prep and confident control. Ideal for professional chefs and home cooks who value sharp performance and timeless craftsmanship, it combines a VG-10 Damascus blade with balanced handling for delicate, precise work.

• Blade material: VG-10 33-layer Damascus steel blade for exceptional edge retention and a distinctive patterned finish.
• Blade length: 6 1/8" (15.6 cm) blade, optimized for peeling, trimming, and fine slicing.
• Overall length: 10 3/8" (26.4 cm) total length, providing versatile leverage for detailed tasks.
• Handle: Black wood handle that offers a comfortable, secure grip and complements the Damascus blade.
• Construction: Full tang design for improved balance, stability, and durability during long prep sessions.
• Origin: Made in Japan by Kanetsune, reflecting traditional blade craftsmanship and meticulous attention to detail.

With the Kanetsune Large Petty, you get a knife built for precision and long-lasting performance. The 6 1/8" blade handles delicate trimming, citrus zesting, peeling, and herb prep with effortless control, while the full tang and balanced weight reduce hand fatigue during extended use. The Damascus pattern isn’t just for show—it's a testament to layered steel that enhances edge strength and resilience. This knife excels in scenarios ranging from garnishing and fine vegetable work to small-scale fish trimming and fruit prep. To maintain its sharpness and finish, hand wash after use, dry promptly, and hone regularly with a suitable stone or honing steel.