Cold Steel Butcher Knife Eight Inch Blade Zy-Ex Kray-Ex Pro
The Cold Steel Commercial Series Butcher Knife (20VBKZ) is a professional-grade tool built for busy kitchens and seasoned meat processors. With an 8-inch blade and a durable Zy-Ex/Kray-Ex handle, it delivers precise slicing and reliable grip in daily workflows.
- Blade length: 8" (203 mm) blade crafted for efficient portioning and trimming.
- Overall length: 13.13" (333 mm) from tip to handle, balancing reach with control.
- Blade material: 4116 stainless steel for corrosion resistance and straightforward maintenance.
- Blade finish: Mirror-polished blade surface for smooth cuts and easier cleanup.
- Handle construction: Zy-Ex core with Kray-Ex exterior provides a secure, comfortable grip in wet or greasy environments.
- Handle color and appearance: Black handle with a professional, clean look that hides residue between cleanings.
- Series: Commercial Series designed for heavy-duty, daily use in professional kitchens and butcher shops.
- Origin: Manufactured in Taiwan to Cold Steel's standards of durability and craftsmanship.
Designed for professional kitchens, butcher shops, and high-volume delis, this knife enables confident, precise slicing of primal cuts, roasts, and trimmed meat. The secure Zy-Ex/Kray-Ex grip minimizes hand fatigue during long shifts, while the corrosion-resistant 4116 blade stands up to frequent cleaning and sanitizing. Its balanced weight and 8-inch blade deliver smooth, straight cuts with less resistance, helping you maintain consistent portions and improve throughput in busy environments.