Case Stockman Knife Crandall Gray Jigged Bone 3.63in Clip Spey Blades For Collectors
Case Stockman Knife Crandall Gray Jigged Bone 3.63in Clip Spey Blades For Collectors
Couldn't load pickup availability
🚚 Free Shipping Across the US on Orders Above $100!
Case Stockman Knife Crandall Gray Jigged Bone 3.63in Clip Spey Blades For Collectors
Case Stockman Knife Crandall Gray Jigged Bone 3.63in Clip Spey Blades For Collectors
The Case Cutlery Stockman Crandall Gray 58413 is a three-blade pocket knife designed for everyday carry and outdoor tasks, combining Case’s traditional craftsmanship with a distinctive Crandall gray jigged bone handle. It offers versatile cutting options in a compact package that’s ideal for both daily use and thoughtful gifting.
- Pattern: 6318 CV Stockman pattern with three blades—clip point, sheepsfoot, and spey—crafted in Chrome Vanadium (CV) steel for versatile cutting performance.
- Closed length: 3.63" (9.22 cm) for easy pocket carry and quick access.
- Blade material: Chrome Vanadium (CV) carbon steel blades with a mirror finish, delivering a sharp edge and straightforward sharpening.
- Blades included: Clip point for everyday slicing, sheepsfoot for safe cuts near surfaces, and spey for controlled trimming and detail work.
- Handle: Pocket-Worn gray Crandall jigged bone scales with nickel silver bolsters and an inlay shield for a distinctive, durable grip and classic look.
- Finish and hardware: Mirror-polished blades with polished nickel silver bolsters and a shield inlay, all boxed for protection and presentation.
- Gifting/packaging: Boxed presentation makes it ready for gifting or safe storage.
The Stockman’s three blades cover a wide range of everyday tasks—from opening packages and kitchen prep to fine detail work in leather or wood. The Crandall gray jigged bone handle provides a textured, secure grip and a heritage-inspired appearance that stands out in a collection. At 3.63" closed, it remains discreet in a pocket while still offering substantial blade length when opened. Regular maintenance is simple: wipe blades dry after use and apply a light coat of oil to CV steel to slow oxidation, then sharpen with a standard sharpener as needed. This knife is well-suited for outdoor enthusiasts, knife collectors, and anyone who values a versatile, aesthetically distinctive traditional pocket knife.
