Bear And Son Santoku Knife White Bone Handle 14C28N Sandvik Stainless Durable Full Tang 7.25in Blade For Home Chefs

Bear & Son's Santoku Knife with a White Bone handle combines kitchen-ready performance with a distinctive two-tone grip, built for both home cooks and professional chefs. The 7.25" blade in 14C28N Sandvik stainless steel with a stonewashed finish delivers reliable cuts and durable edge retention, while the full-tang design ensures balanced control from tip to heel.

• Blade Material: 14C28N Sandvik stainless steel for strong edge retention and corrosion resistance.
• Blade Length: 7.25" cutting edge on an overall 12.88" (32.72 cm) knife for balanced control from tip to heel.
• Finish: Stonewashed blade to help mask minor use marks and reduce glare with a rugged, low-reflection look.
• Handle: White smooth bone with black G10 accents; two-tone design for a distinctive, secure grip.
• Tang: Full tang construction for added strength, balance, and durability during prolonged prep.
• Design & Use: Santoku-style blade optimized for slicing, dicing, and mincing across vegetables, herbs, and proteins.
• Packaging: Boxed for gifting or safe storage.

In everyday kitchen tasks, the long, tapered blade offers clean, efficient cuts with minimal effort. The full tang and robust materials translate to confident handling during busy meal prep, while the White Bone handle with black G10 accents adds a premium, standout look. The stonewashed finish keeps the blade appearance tidy through frequent use, and the boxed packaging makes it a thoughtful gift or immediate ready-to-store option.